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Food Menu

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«   February 2020   »
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Monday Tuesday Wednesday Thursday Friday
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Lunch:
Baked Ziti
Italian Blend Vegetables
Apple
Milk

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Lunch:
Teacher-in-Service
NOON DISMISSAL

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Lunch:
Tuna or Egg Salad Sandwich
Pasta Salad
Celery Sticks
Orange
Milk

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Lunch:
Hot Dog on Bun
Baked Potato
Peas
Grapes

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Lunch:
"Taco Bar"
Taco with Crumbles, Shredded Lettuce, Cheddar Cheese, Tomatoes & Sour Cream
Brown Rice
Salsa
Baked Apples
Milk

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Lunch:
Falafel with Pita
Hummus
Israeli Salad
Broccoli
Pineapple
Milk

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Lunch:
Beefaroni
Green Beans
Roll
Apple

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Lunch:
"Mexican Fiesta"
Cheese Quesadilla with Sour Cream, Tomatoes & Shredded Lettuce
Spanish Rice
Baked Apple
Milk

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Lunch:
Meatball Sub
Baked Potato
Salad Honeydew

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Lunch:
PIzza Bagels
Celery Sticks
Cantaloupe
Milk

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Lunch:
President's Day
NO SCHOOL

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Lunch:
Hamburger on Bun
Tator Tots
Glazed Carrots
Banana

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Lunch:
"Breakfast for Lunch"
Egg Omelet with Spinach
French Toast with Syrup
Homemade Oatmeal
Strawberries
Milk

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Lunch:
Chicken Tenders
French Fries
Broccoli
Orange

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Lunch:
Grilled Cheese Sandwich
Tomato Soup
Peas
Grapes
Milk

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Lunch:
"Pasta Bar"
Red & White Pasta with Cheese, Beans & Broccoli
Wheat Garlic Roll
Strawberries
Milk

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Lunch:
Sloppy Joe Sandwich
Mashed Potatoes
Peas & Pearl Onions
Applesauce

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Lunch:
3-Bean Vegetarian Chili
Soy Crumbles & Cheddar Cheese
Brown Rice
Green Beans
Banana
Milk

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Lunch:
Soup & Sandwich Day
Turkey Sub
Homemade chicken soup
Mixed Vegetables
Grapes

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Lunch:
Tuna or Egg Salad Sandwich
Pasta Salad
Carrots
Cantaloupe
Milk